Let Me Up-Graze You #1: Original Fruity Flapjack & Snickerdoodle Dip

Just in case you were curious as to what this is, this is a monthly segment I am posting on my blog, unsponsored, about my review on the snacks that I receive every month from Graze Box. I thought it would be cute to call this “Let Me Up-Graze You,” get it? Let me know what you think in the comments below! Don’t forget my … Continue reading Let Me Up-Graze You #1: Original Fruity Flapjack & Snickerdoodle Dip

Wanderlust #18: New York | Kossar’s Bakery and Deli and Doughnut Plant

If you follow me on Instagram, then you know I love food. So, I wanted to give a little shout out to some of the awesome food that I had in New York. Don’t hurt me because I don’t have any photos of Kossar’s Bakery and Deli but I do want to talk about it because it was so good! When in New York, you … Continue reading Wanderlust #18: New York | Kossar’s Bakery and Deli and Doughnut Plant

Recipe: Healthy Chicken and Feta Salad

Over the years, I have become less inclined to use ranch as my dressing of choice. I generally choose Ceasar dressing but I have also been loving Aldi’s Tahini Goddess dressing. I have also become obsessed with romaine lettuce. For some reason, it never occured to me to buy romaine lettuce when I love Chipotle lettuce aka romaine lettuce. I just don’t think sometimes. Anyway, … Continue reading Recipe: Healthy Chicken and Feta Salad

Tea Time, Story Time #3: Snow Day + Snow Cream Recipe + Chicken Corn Chowder Recipe!

Garden Tea & Coffee Covent Garden London English Afternoon Tea I still cannot believe that 2016 treated me so well with the chance to spend 2 1/2 weeks in the beautiful London for fun. I had so much fun and I am glad I could bring some goodies back with me. One of the goodies is this wonderful English Afternoon Tea. When I purchased this … Continue reading Tea Time, Story Time #3: Snow Day + Snow Cream Recipe + Chicken Corn Chowder Recipe!

Recipe: Pesto Meatballs and Broccoli | Last Minute Meal

Do you need a last minute dish? This is the perfect thing to bring to any barbeque or potluck this Memorial Day! I actually made this beforehand a couple of weeks ago but haven’t gotten around to posting it since I have been busy with travel plans. So, I figured that with or without a grill that this is so easy to do in a … Continue reading Recipe: Pesto Meatballs and Broccoli | Last Minute Meal

Why Do Restaurants Use “Fancy” Terminology?

Haricot verts. Wait, what? It means green beans and my sister told me what it was. I recently went to an upscale restaurant with a group of friends and I had no clue what the side options were. I felt as though I had to have a dictionary right beside me to understand. I wanted to let everyone know that it isn’t to make us … Continue reading Why Do Restaurants Use “Fancy” Terminology?