Favorite Ingredient in Alfredo



A little watery than I would have preferred but that is because of the oil I had put in, too much! Other than that, penne pasta, chicken, mushrooms, and spinach. This was so good that I was able to eat it the next day! Also, I think that spinach is my favorite thing to put in alfredo because it adds a great texture that is, surprisingly, better than green peppers.

-The Mermaid Network

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